Tada mocchiri taiyaki cream custard / 鲷鱼烧 奶黄馅 78g

WHEAT flour paste, mixed flour (sugar, WHEAT flour), chicken EGG, edible vegetable oil, starch syrup, oil emulsifier / modified starch, sorbitol (E420), trehalose, casein sodium, flavoring, emulsifier [lecithin (SOY)], baking powder, polysaccharide thickener, pH adjusting agent, coloring (E160a, E101, E160b).